milk fat

—— 英文翻译成中文

谷歌翻译

乳脂肪
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有道翻译

牛奶脂肪
词典解释
乳脂
网络释义
milk fat - 乳脂,乳脂肪,奶脂肪
milk-fat - 牛乳脂
Milk Low Fat - 雀巢低脂牛奶
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腾讯翻译

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yandex翻译

牛奶的脂肪
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babylon翻译

牛奶的脂肪
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双语例句

  • 从酸奶的微结构、流变学性质和质地等方面综述了乳脂肪、 蛋白质及调节酪蛋白和乳清蛋白比例对酸奶凝胶的影响。
    This article reviewed the influence of milk fat content, protein content and ratio of casein to whey on the formation of yogurt gel from microstructure, rheological properties and texture.
  • 本研究的目的就是以大宗动植物油为原料,模仿天然人乳中的脂肪酸组成和甘三酯结构,研制人乳脂替代品,其产品将作为婴儿奶粉的脂肪配料。
    The objective of this study is to produce human milk fat substitutes, which mimic tatty acid and triacylglycerol compositions found in human breast milk, as fat ingredients of infant formula.
  • 牛至油可以提高牛奶乳脂率含量和增强抗氧化功能。
    The oil origanum could increase the percentages of milk fat and enhance the antioxidation function of dairy cows.
  • 脂肪硬度随油酸含量增加而减少:碘值(IV)可以给出这一变化的指数。
    The hardness of milk fat decreases with an increase, in. the proportion of oleic acid: the iodine value (IV) gives an index of this.
  • 本文介绍了一些重要的营养调控措施,以提高奶牛乳脂中CLA含量。
    The nutritional manipulation progress to improve the CLA content in the milk fat of lactating cows was reviewed.
  • 合成物的量是根据乳酯含量变化来调节的。
    The quantities of compounds were adjusted according to milk fat content variations.
  • 乳蛋白质和乳脂肪生产量稍有提高,但无明显差异(P>0.1)。
    There was no significant difference in fatty acids proportion in the milk fat between the two groups(P>0.1).
  • 另一个影响乳风味的重要因素是乳脂肪,其内含有少量脂肪酸及其浓缩物和氧化物。
    However, milk fat is also an important contributor to flavour, together with small quantities of fatty acids and their condensation and oxidation products.
  • 而蛋白质和乳脂肪对产酸的影响较小。
    The effect of protein and milk fat on producing yoghurt is few.
  • 糖,乳脂、孟加拉克面粉、小麦粉、豆蔻、开心果、杏仁。
    Sugar, Milk Fat , Bengal Gram Flour, Wheat Flour, Cardamom, Pistachio, Almond.
  • 乳脂制品。水含量的测定。卡尔。
    Milk fat products - determination of water content - Karl Fischer method.
  • 这种乳膏根据特定配方制得,包含商业用乳脂及根皮素。
    This skin cream consists of commercial milk fat mixed with phloretin according to a particular formula.
  • 初乳含有比较成熟乳较少的脂肪和乳糖,适合新生儿消化吸收。
    Colostrum contains less mature milk fat and lactose digestion and absorption for newborns.
  • 在奶牛日粮中添加适量的脂肪或高脂饲料,可提高日粮浓度,且不会降低乳脂率,也不会引起瘤胃酸中毒。
    Including fat content or feeding high fat diet resulted in increasing the diet concentration but without decreasing milk fat level, and lowering acidosis risk.
  • 由于荷尔蒙存在于乳脂(milk fat), 大家可以喝脱脂牛奶。
    Because hormones reside in milk fat, drinking skim milk is one option.
  • 该文介绍人乳脂的脂肪酸组成及吸收特点最新研究进展,并介绍目前几种人乳脂替代品的人工构造方法。
    Development of fatty acids of human milk fat and the character of assimilating were reviewed. Meanwhile, the new preparation of it's substitute was also introduced.
  • 为找出原因,科学家们收集到人类乳汁和牛奶样品,并分析其中的乳脂成分。
    To find out, the scientists collected human and cow's milk samples and analyzed their content of milk fat.
  • 结果表明,当以IBDU-1替代奶牛日粮精料中18%豆粕时,奶牛日产奶量、乳脂、蛋白、乳糖、干物质均较对照组有明显提高。
    The result is when we use IBDU-1 replacement of bean grains at 18% level, the milk yield, milk fat, albumen, lactose has markedly increased.
  • 本文综述了日粮添加脂肪对奶牛产奶量、乳蛋白率和乳脂率的影响。
    The effects of dietary fat on milk yield, milk protein content and milk fat content were summarized.
  • 结果表明,添喂N-乙酰-DL-蛋氨酸对奶牛产奶量、乳脂率、乳蛋白含量均无显著影响。
    The results indicated that milk yield, milk fat, and milk protein were not affected by supplementing N-Acetyl-DL-Methionine.
  • 鲜奶油是按照其不同的乳脂含量来区分以及销售的。
    Cream are categorized and sold according to the amount of milk fat or butterfat they contain.
  • 总之,哺乳母猪日粮中添加脂肪能增加乳脂分泌。
    In conclusion, lipid supplementation to sow lactation diets improved milk fat secretion.
  • 所使用的奶酪可以选择高蛋白但低奶油的;
    The cheeses used can be selected for their high protein but low milk fat.
  • 结果表明,乳脂率、乳蛋白率及体细胞数在胎次间存在显著(P
    The results showed that there were a significant(P